For lack of an English term, I’m a little comme ci, comme ca with this dish. It tastes fine but it’s missing something and I don’t know what that something is.
This is a combination of carrots, cabbage, baby corn, broccoli, black beans and shrimps. The seasoning is just soy sauce, salt and pepper. The black beans were already salty. You can use chicken too. I think it will go well. MB liked it for dinner and packed some for lunch.
Maybe some oyster sauce will make a difference? I don’t know.
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