Friday, April 24, 2015

Hotdogs and Mushrooms

We’re not big on hotdogs but sometimes I buy a pack. There are actually many things you can do with hotdogs. Here’s one of them. These are hotdogs and mushrooms in cream of mushroom soup.

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It’s very easy to make. Just slice the hotdogs into small rounds and fry. Drain on paper towels and set aside. In a pan, saute some chopped garlic and onions. Add the mushrooms. When they are cooked, add the hotdogs. Add about 1/4 to 1/2 can of cream of mushroom soup. If it’s too thick, add some water until you get your desired consistency. Season with salt and pepper. I served this as a rice topping. My family loved it!

Feel free to Pin this on your Pinterest board for reference.

hotdogs and mushrooms

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