This is another super easy veggie side dish that you can make. I don't like serving just fried food or some kind of meat. I always have a side dish of vegetables to round up the meal. This one is super easy and goes well with fish, chicken and meat.
baby potatoes cut into halves or quarters
asparagus, cut into smaller spears
salt and pepper
chopped or pressed garlic
Let's do this!
In a pan, heat some olive oil. Add some butter. Cook the garlic until fragrant. Add the potatoes and cook until tender. Add the asparagus and cook until bright green. Season with salt and pepper and chopped or dried parsley. Serve with your favorite protein.