Wednesday, August 24, 2016

New Potatoes and Asparagus Side Dish


This is another super easy veggie side dish that you can make. I don't like serving just fried food or some kind of meat. I always have a side dish of vegetables to round up the meal. This one is super easy and goes well with fish, chicken and meat.

You need:

baby potatoes cut into halves or quarters
asparagus, cut into smaller spears
parsley
salt and pepper
olive oil
butter
chopped or pressed garlic

Let's do this!

In a pan, heat some olive oil. Add some butter. Cook the garlic until fragrant. Add the potatoes and cook until tender. Add the asparagus and cook until bright green. Season with salt and pepper and chopped or dried parsley. Serve with your favorite protein. 

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