I bought a tray of Kimchi at Kang's, our neighborhood Korean grocery here in Leviste. It costs P150. Since we're not really addicted to kimchi, I made kimchi rice.
Kimchi rice is very easy to make. It's like your regular sinangag or fried rice. The ingredients depend on what you like. I use Chinese luncheon meat, shrimp, chicken, squid strips, etc. Use any meat that you like.
Here's what I did. I cooked some Chinese luncheon meat and cut them into cubes. In a pan, heat chopped up kimchi. Add the rice mix very well. I then added the luncheon meat, seasoned with soy sauce, mirin and a little sugar. That's it! That's soggy leftover tempura on the side, dried squid strips also from Kang's which was by the way, absolutely delicious! Some Hershey's dark kisses and Easter M&M's for dessert. Simply marvelous!
Here's MB's bento. You can get these bento for P88 each at SM Makati Supermarket.
Kimchi rice is very easy to make. It's like your regular sinangag or fried rice. The ingredients depend on what you like. I use Chinese luncheon meat, shrimp, chicken, squid strips, etc. Use any meat that you like.
Here's what I did. I cooked some Chinese luncheon meat and cut them into cubes. In a pan, heat chopped up kimchi. Add the rice mix very well. I then added the luncheon meat, seasoned with soy sauce, mirin and a little sugar. That's it! That's soggy leftover tempura on the side, dried squid strips also from Kang's which was by the way, absolutely delicious! Some Hershey's dark kisses and Easter M&M's for dessert. Simply marvelous!
Here's MB's bento. You can get these bento for P88 each at SM Makati Supermarket.
Comments
Post a Comment