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Showing posts with the label bento

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Bento for Lunch

September 03, 2015

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Bento Time: Garlic (or Cajun) Chicken Sandwich

August 16, 2010

bento chicken recipe garlic chicken sandwich

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Bento Time!

August 06, 2010

bento spinach rice and garlic herbed chicken bites

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Green Pepper Rice with Boiled Eggs

November 25, 2009

bento Green Pepper Rice with Boiled Eggs office lunch

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Chicken Nuggets and a Pepperoni Siding

November 20, 2009

bento Chicken Nuggets and a Pepperoni Siding lunch

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Char Kway Teow Bento

October 05, 2009

bento Char Kway Teow Bento easy lunch lunch

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Another Carrot and Bean Combo

September 14, 2009

another carrot and beans dish baon bento chinese luncheon meat lunch

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Corned Beef Bento

September 02, 2009

adobo rice baon bento corned beef corned beef bento potato and chicken salad

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Tuna Pasta and Potato Salad Bento

September 01, 2009

belcube cheese bento french baker homemade tomato sauce miracle whip tuna pasta and potato salad bento

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Adobo Pita and Quail Eggs Bento

August 27, 2009

adobo lunch Adobo Pita and Quail Eggs Bento bento bento lunch chicken and potato salad office lunch pita quail eggs

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Not So Good Bento

August 19, 2009

belcube cheese bento jellyace lunch lunch bento Not So Good Bento pretzels snack bento snyder's of hanover pretzels

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Kimchi Rice and Fried Dumpling Bento

August 18, 2009

bento fried dumplings Kimchi Rice and Fried Dumpling Bento Korean dried squid lunch

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Kimchi Rice Bento

August 17, 2009

bento dried squid hershey's dark kisses kimchi kimchi rice kimchi Rice Bento tempura

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Onigiri and Noodles Bento

August 14, 2009

bento lunch noodles Onigiri and Noodles Bento Onigiris vermicelli

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Chicken Pasta and Luncheon Meat Musubi Bento

August 13, 2009

bento Chicken Pasta and Luncheon Meat Musubi lunch

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Mixed Vegetables and Chicken Popcorn Bento

August 04, 2009

bento chicken poppers frozen mixed vegetables lunch maggi magic sarap Mixed Vegetables and Chicken Popcorn Bento quail eggs. shrimps

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Shrimp Pasta and Fish Bread

August 03, 2009

bento car bread lunch saizen Shrimp pasta and fish bread

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Black Bentos From Japan Home Center

bento Black Bentos From Japan Home Center japan home center

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Sweet and Sour Fish Fillet Bento

bento cream dory del monte sweet and sour sauce fish fillet frozen mixed vegetables lunch sauce mix Sweet and Sour Fish Fillet Bento

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Kisu Furai and Salad Bento

baon bento bento meal fish bento kisu furai lunch salad bento

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Popular Posts

Baguio Country Club Cheese Bread

My sister went to Baguio, Ifugao, etc. last week. She brought home a bunch of goodies including this: It’s supposed to be a cheese bread but it’s filled with walnuts and dried fruit. It’s like a fruit cake inside. I didn’t like this. I like sweet and savory but this was just terrible. I like dried fruits as my grandma makes a mean fruitcake and she uses the same ingredients. I just didn’t appreciate this. It really tasted weird for me. The filling just does not go with the bread.

Sauteed Tuna and Sayote (Chayote)

This post is for all my man friends out there who rely on this blog to feed them (haha!) or give them ideas on what to eat aside from the regular junk food that they buy dyan sa tabi tabi. Or at the very least, give them a nudge to eat decent food. We were supposed to have this for baon but my kuya invited us for lunch so we had this for dinner instead. Filipinos are very creative when it comes to cooking food that will feed every member of the family. Even some well-off families serve simple gisa or sauteed dishes. Men are also taught this very simple way of cooking. Ginisa dishes often include a vegetable and some meat. But some go without the meat especially if the budget is low. Ginisa is very popular with the middle class, down because they normally have soup which is a good extender and helps you get full without eating too much. This is especially true with families in the poverty line. Hot soup over rice is enough to feed the family. To cook this, saute some chopped garlic,

Asian Style Grilled Tanigue

I think the fish would be more flavorful if you allow this to sit in the marinade overnight. I did it for 10 minutes. For the marinade, you will need: 4T soy sauce 4T oyster sauce 1T fish sauce 2T brown sugar 6 cloves garlic 1T calamansi or lemon juice ( I used about 2T) 1/2t chili Mix all the ingredients until the sugar dissolves. Pour over the fish and let sit for 10 minutes while you heat up the grill. In my case, the stove with an P88 grill on top. Brush the grill with some oil. Grill the fish, turning as needed to allow even cooking and brushing with the sauce to avoid drying up. Sprinkle with spring onions. So how did it do? I'd give this a 2.5 out of 5 stars. Don't get me wrong. It was delicious. But again, maybe allowing it to marinate overnight might do the trick. Or maybe I'm just not really fond of grilled fish. I also served this with and... and you know what that means. It's time for Japanese inspired dishes again!

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I'm a stay-at-home, homeschooling mom who loves to cook, study about health and well-being and to use food as medicine. I strongly believe that God created the human body to heal itself and food is one of the most powerful ingredients for perfect health. I have dramatically changed our diet and lifestyle and you will see those changes in my newer posts. I hope you will enjoy these recipes. Let's journey together towards perfect health. Cheers!

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