Ever looked at last night’s adobo and thought, “Hmm… you again?” 😂
Well, don’t reheat it—remix it.
One of my favorite ways to give leftover adobo new life? Adobo Burritos.
Grab a tortilla (or pita if that’s what you have), reheat your adobo, and start layering:
– shredded adobo chicken or pork
– garlic rice or plain rice
– greens if you want (I skip on lazy days)
– cheese
– optional: chili flakes or hot sauce for some kick
Wrap it up, toast it a bit, and boom—burrito heaven.
It’s comforting, filling, and honestly? Feels like something I’d order at a fancy food truck.\
My son loved it so much that he ate 6. I ate the 3 smallest. I needed the fuel to blog.
I do this a lot on busy days when I need something fast, but satisfying.
Also great when your brain is too tired to think of “what’s for lunch again?”
Try it and tag me if you do! 💛
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