Lady E Eats

I have so much food to share with you from our last Baguio trip that's why it's taking me so long to write a post for all of them. Here's another breakfast order. This time from Aerolles Diner - Bakakeng Norte via Grab. Tapsilog - Php159 ($2.81) This is marinated beef, egg, and fried rice. I got the tapa. The flavor was there, but it lacked something, perhaps a tad more salt? The meat was tender, though. The egg was alright, standard sunny side up. The rice.. oh, the rice. I didn't like it. It was too mushy and sticky for my taste. My son didn't like it as well. Tocilog - Php129 ($2.28) This is cured pork, egg, fried rice My son and I shared the Tocilog. It was just sweet. Too sweet. No other flavor. The meat was very tender, though! The cornsilog was good. I think this is a popular brand in Baguio. Almost all the cornsilog we ordered tasted like this. My son ordered this. Cornsilog - Php129 ($2.28) Corned beef, egg, fried rice I ordered an extra java rice...

Sauteed Tuna and Sayote (Chayote)

This post is for all my man friends out there who rely on this blog to feed them (haha!) or give them ideas on what to eat aside from the regular junk food that they buy dyan sa tabi tabi. Or at the very least, give them a nudge to eat decent food. We were supposed to have this for baon but my kuya invited us for lunch so we had this for dinner instead. Filipinos are very creative when it comes to cooking food that will feed every member of the family. Even some well-off families serve simple gisa or sauteed dishes. Men are also taught this very simple way of cooking. Ginisa dishes often include a vegetable and some meat. But some go without the meat especially if the budget is low. Ginisa is very popular with the middle class, down because they normally have soup which is a good extender and helps you get full without eating too much. This is especially true with families in the poverty line. Hot soup over rice is enough to feed the family. To cook this, saute some chopped gar...

Baguio Country Club Cheese Bread

My sister went to Baguio, Ifugao, etc. last week. She brought home a bunch of goodies including this: It’s supposed to be a cheese bread but it’s filled with walnuts and dried fruit. It’s like a fruit cake inside. I didn’t like this. I like sweet and savory but this was just terrible. I like dried fruits as my grandma makes a mean fruitcake and she uses the same ingredients. I just didn’t appreciate this. It really tasted weird for me. The filling just does not go with the bread.

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I'm a stay-at-home, homeschooling mom who loves to cook, study about health and well-being and to use food as medicine. I strongly believe that God created the human body to heal itself and food is one of the most powerful ingredients for perfect health. I have dramatically changed our diet and lifestyle and you will see those changes in my newer posts. I hope you will enjoy these recipes. Let's journey together towards perfect health. Cheers!

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