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Calamares and Szechuan Eggplant

calamares dinner szechuan dish szechuan eggplant

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Like Bibimbap

bibimbap korean food lunch sukiyaki cut beef

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Torta and Veggie + Beef Stir Fry

bbq fish dinner eggplant torta Torta and Veggie + Beef Stir Fry tortang talong

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Contest Alert! - Prizes!

animal picks bento chopsticks Contest alert cookie cutters prizes vegetable picks

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Chicken Adobo Flakes Baon

adobo adobo baon adobo flakes adobo flakes baon baon chicken adobo chicken adobo flakes garlic fried rice lunch

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Chicken Meatball Sotanghon Soup

cheesy lotus root chips cheesy renkon chips Chicken Meatball Sotanghon Soup lunch

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Contest Alert!

240 240th view Contest alert

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Japanese Dinner 5 - Stir Fried Lotus Root

Japanese Dinner 5 - Stir Fried Lotus Root miso soup talakitok tofu trevally

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Japanese Dinner 4 - Kisu Furai

broccoli chocoloate chip cookie Hatchin Japanese Dinner 4 - Kisu Furai kisu furai miso soup steamed broccoli

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Japanese Dinner 3 - Chicken Karaage

chicken karaage japanese dinner japanese soup jicama singkamas

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BBQ Fish Dinner

barbecue fish bbq fish dinner bow tie pasta soup homemade barbecue sauce japanese dinner renkon with oyster sauce

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Japanese Dinner 2 - Yakisoba

corn egg drop soup japanese dinner japanese grocery korean grocery lotus root chips renkon chips yakisoba

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Spicy Chicken Rolls

baon buttered vegeetables chicken baon homemade barbecue sauce spicy chicken rolls

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ManilaThriftStyle is Open!

accessories accessories for sale clothes clothes for sale Manilathriftstyle shoes shoes for sale ukay ukay

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Shrimps in Japanese Sauce Baon

bento egg mold egg japanese baon japanese inspired baon lunch shrimps in japanese sauce baon

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Japanese Dinner 1- Fish in Classic Japanese Sauce

asian salad chopsticks corn egg drop soup dinner fish with japanese sauce Japanese food japanese inspired dinner

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Steamed Fish for Baon

Chinese Japanese lunch pechay steamed fish baon

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Spicy Shrimp Pasta

chili dinner red wine spanish paprika spicy shrimp pasta tomatoes

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My First Successful Attempt at Afritada

afritada chicken chicken afritada dinner haricot vert merlot red wine

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Beef and Pechay Stir Fry

beef beef and pechay stir fry dinner easy dinner mirin mongolian beef stir fry pechay quick dinner quick meal sake

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Leftover Bento- Chicken Teriyaki Salad

baon bento chicken salad chicken teriyaki chicken teriyaki pizza frozen pizza grapefruit leftover bento leftovers lunch pepperoni pizza ranch dressing teriyaki chicken

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Quick Chicken Teriyaki Pizza

chicken teriyaki pizza dinner kikkoman quick chicken pizza quick pizza teriyaki sauce

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Pita & Chicken Fingers Bento

baon bento buttered vegeetables cauliflower forest ham haricot vert lunch pita and chicken fingers bento santi's

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Zippy Sweet n Sour Bento

baon bento french beans haricot vert lunch mashed potatoes sweet and sour chicken

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Burger! Burger!

burger dinner herbed potato wedges potato wedges simple burger

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Bottled Tuyo and Asparagus Pasta

bottled tuyo bottled tuyo and asparagus pasta dinner pasta tuyo and asparagus pasta

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Mixed Veggie Bento

baon bento espresso chips french baker lumpiang shanghai lunch mixed vegetables mixed veggie mixed veggies

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Chicken Pasta with Homemade Tomato Sauce

black olives chicken pasta dinner homemade tomato sauce

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Ginisang Ampalaya Bento

ampalaya guisado animal picks baon bento gisadong ampalaya guisadong ampalaya lunch siomai

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Vegetable Kare Kare Bento

baon bento kare-kare lunch vegetable kare-kare

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Dining at Tokyo Tokyo Metro

Japanese food lunch Tokyo Tokyo Metro

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Popular Posts

Baguio Country Club Cheese Bread

My sister went to Baguio, Ifugao, etc. last week. She brought home a bunch of goodies including this: It’s supposed to be a cheese bread but it’s filled with walnuts and dried fruit. It’s like a fruit cake inside. I didn’t like this. I like sweet and savory but this was just terrible. I like dried fruits as my grandma makes a mean fruitcake and she uses the same ingredients. I just didn’t appreciate this. It really tasted weird for me. The filling just does not go with the bread.

Ginisang Sayote, Repolyo at Tuna (Sauteed Chayote, Cabbage and Tuna)- SOY-FREE, GLUTEN-FREE, DAIRY-FREE

I've been spending a big chunk of my day studying and learning more about health, the mind and body and how my family and I can achieve perfect health. We are eating much, much healthier now than a few months ago. You may know that I suddenly developed a soy allergy so our house is soy-free. My son has also developed several allergies (well, actually, both him and I) so I've been very careful with our meals. We mostly eat at home and we only have a few restaurants that we go to every now and then. This is a mostly allergy-friendly dish with the exception of the fish sauce. You can just use salt but I insist that you use a good broth as that will give this dish the depth in flavor that it needs. This dish is cheap and fast and can feed a lot of hungry mouths. These were all leftover ingredients in our fridge that I put together in one meal. I had one organic chayote, half a small organic cabbage and one tuna steak. As usual, I don't put the amounts of each ingredient

More Pan de Manila Goodies

Yesterday I forgot to buy breakfast food. I asked MB if he knew of any Pan de Manila stores nearby. He said they have one near his office but we were not sure if it’s open since it was a Sunday. Anyway, it was worth the trip as it would only take a few minutes. Good thing we did because from afar, I could see the lighted ‘OPEN’ sign. I have no idea why I feel so happy when I visit a new Pan de Manila shop. Probably because I didn’t have access to it when it first opened years ago. The only Pan de Manila closest to us is the one in EDSA and it was such a hassle to go there. Anyway, here’s what we had for breakfast today: MB had Pan de Ube. Sorry, I can’t give you a review about this. I don’t like ube (purple yam) so much when it’s matched with bread. Mine was Leche Flan Tart. It looks like a regular egg pie on the outside but you would taste the difference once you bite into it. It’s smooth and creamy. It’s very different from an egg pie. It also doesn’t stick to the roof of y

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About Us

I'm a stay-at-home, homeschooling mom who loves to cook, study about health and well-being and to use food as medicine. I strongly believe that God created the human body to heal itself and food is one of the most powerful ingredients for perfect health. I have dramatically changed our diet and lifestyle and you will see those changes in my newer posts. I hope you will enjoy these recipes. Let's journey together towards perfect health. Cheers!

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