Lady E Eats

We visited Rosario Pamanang Panlasa (formerly Josephine's) in Tagaytay. I wrote about the whole trip in my beauty, fashion, and lifestyle blog , if you'd like to read that. I also showed pictures of the restaurant, the view, and more. In this post, we will talk solely about the food. Before we sat down, we had a bit of a problem. My sister was using crutches as she has an incomplete fracture of the knee and the hostess who accompanied her suggested a table that would make her go down a set of stairs. 🤦‍♀️ Really? Fortunately, our server (whose name escapes me at the moment), was a star! He anticipated all of our needs and promptly catered to our requests. Here's what we ordered: Lumpiang Shanghai I only tasted one lumpiang Shanghai as I'm not a huge fan, so I'd rather not go deep into this. It was alright, but not for me. Sinigang na Salmon Belly sa Miso This was our favorite and the star of the table, hands down. There was a lot of salmon belly, as you c...

Baguio Country Club Cheese Bread

My sister went to Baguio, Ifugao, etc. last week. She brought home a bunch of goodies including this: It’s supposed to be a cheese bread but it’s filled with walnuts and dried fruit. It’s like a fruit cake inside. I didn’t like this. I like sweet and savory but this was just terrible. I like dried fruits as my grandma makes a mean fruitcake and she uses the same ingredients. I just didn’t appreciate this. It really tasted weird for me. The filling just does not go with the bread.

Dress up Leftovers with Chicken Alphabet Soup

Soup always warms my soul and comforts my sick body, not to mention make it heal faster too. I didn’t have this yesterday but on one of my sick days a few weeks back. We had some leftover balsamic beef strips and I made them into fried rice: What’s nice about this dish is it’s quick, healthy and delicious. You just need cold rice, beef strips from a previous dish and chopped carrots. Season with anything you like. But because I was sick, I needed soup so I made this: Alphabet soup is my favorite! I loved it when I was a kid and I still love it now. That’s why when I saw the alphabet pasta at Landmark, I quickly grabbed it and put it in my cart without checking the price. Don’t worry. It’s less than a hundred pesos. This soup is too rich. I made a simpler version of it last Saturday. This is made by cooking some finely chopped garlic in oil, add chicken pieces to cook or use some shredded boiled ones. Then add chopped potatoes. Wait for the potatoes to cook a bit then add...

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About Me

I'm a stay-at-home, homeschooling mom who loves to cook, study about health and well-being and to use food as medicine. I strongly believe that God created the human body to heal itself and food is one of the most powerful ingredients for perfect health. I have dramatically changed our diet and lifestyle and you will see those changes in my newer posts. I hope you will enjoy these recipes. Let's journey together towards perfect health. Cheers!

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