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Baguio Food Adventures June 2025: Aerolles Diner

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The ₱99 Kitchen Hack That’s Saving Me Time, Money, and My Sanity

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Baguio 2025 Food Adventures: Raquel's Forest House

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Fridge Finds – Noodle Hug Edition

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Crispy, Nutty, and Exactly What I Needed to Power Through Hours of Writing

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Fusion on a Plate: Adobo Burritos for the Win

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Why Am I So Bloated?!

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The Donut Ice Tray That’s Cute… But Complicated

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Baguio Food Adventures 2025: Quoted Cafe

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Budget Bites and Bonding Series: Elait! and Overdoughs

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Baguio Food Adventures 2025: Quoted Cafe Breakfast Buffet

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Baguio Food Adventures 2025: The French Baker SM Baguio

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Baguio Food Adventures 2025: Luxcious Cafe

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Popular Posts

Baguio Country Club Cheese Bread

My sister went to Baguio, Ifugao, etc. last week. She brought home a bunch of goodies including this: It’s supposed to be a cheese bread but it’s filled with walnuts and dried fruit. It’s like a fruit cake inside. I didn’t like this. I like sweet and savory but this was just terrible. I like dried fruits as my grandma makes a mean fruitcake and she uses the same ingredients. I just didn’t appreciate this. It really tasted weird for me. The filling just does not go with the bread.

Chocolate Heaven

This was MB’s birthday cake. It’s called Chocolate Heaven from Red Ribbon. This is the junior cake that costs Php395. It’s a very rich chocolate cake that chocoholics will surely love. They will really be in Chocolate Heaven after this. The bottom layer is a whole brownie. The middle part is chocolate mousse and the icing is very thick chocolate topped with more chocolate shavings. I have to admit, it took us a few days to finish this small cake. One small slice is enough to satisfy your sweet tooth unless you have a really large tooth. = ) On my first taste, I started with the brownie first then the mousse. It made me umay ! The trick is, you have to include all the layers in one bite as they all complement each other’s flavors. It was delicious nevertheless. If you’re feeling blue or want to surprise someone, I suggest you get this cake and celebrate the little things that make you and your loved one happy.

Baguio 2025 Food Adventures: Central Park Restaurant

We recently went to Baguio. I love Baguio. It's my 2nd home, my sanctuary. We've been there thrice in the last 6 months. On our first night there when we arrived, we ate at Central Park Chinese Restaurant. I wasn't able to take a photo of the interiors because it was packed! Lots of tables inside occupied by families. You only see a few locals in. It was past 8pm when we went there. There is ample parking but the restaurant is always packed so it can get tricky during meal rushes. Here's what we ordered. Siomai. My sister said that the siomai is very good. It was my first time to eat there. They've already tried this resto before. I tasted it and it was really good! I can't remember the shrimp though. I also like the fact that there are no nasty ligaments (litid in Filipino). But I only ate 2 so I don't know about the others. It works perfectly well with soy sauce and calamansi but can stand on its own, too. Rating: 5/5. Would definitely order this a...

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I'm a stay-at-home, homeschooling mom who loves to cook, study about health and well-being and to use food as medicine. I strongly believe that God created the human body to heal itself and food is one of the most powerful ingredients for perfect health. I have dramatically changed our diet and lifestyle and you will see those changes in my newer posts. I hope you will enjoy these recipes. Let's journey together towards perfect health. Cheers!

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